Could I help you?

ISO 6579-1:2017

ISO 6579-1:2017 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp.

standard by International Organization for Standardization, 02/01/2017

More details

Reduced price!
M00060517
New product
Limited time offer:

$83.25

$185.00

-55%

In stock

- +

Add to compare

 
More info

Full Description

ISO 6579-1:2017 specifies a horizontal method for the detection of Salmonella. It is applicable to the following: products intended for human consumption and the feeding of animals; environmental samples in the area of food production and food handling; samples from the primary production stage such as animal faeces, dust, and swabs.With this horizontal method, most of the Salmonella serovars are intended to be detected. For the detection of some specific serovars, additional culture steps may be needed. For Salmonella Typhi and Salmonella Paratyphi, the procedure is described in Annex D.The selective enrichment medium modified semi-solid Rappaport-Vassiliadis (MSRV) agar is intended for the detection of motile Salmonella and is not appropriate for the detection of non-motile Salmonella strains.

 
Custom tab

This is a custom block edited from admin panel.You can insert any content here.

30 other products in the same category:

Compare 0

No products

To be determined Shipping
$0.00 Total

Check out