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BS PD CEN ISO/TS 18867:2015

BS PD CEN ISO/TS 18867:2015 Microbiology of the food chain. Polymerase chain reaction (PCR) for the detection of food-borne pathogens. Detection of pathogenic Yersinia enterocolitica and Yersinia pseudotuberculosis

standard by BSI Group, 03/31/2016

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BS PD CEN ISO/TS 18867:2015 specifies two horizontal methods for detection of the pathogenicbioserotypes of Y. enterocolitica and one for detection of Y. pseudotuberculosis by using real-time PCRbasedmethods. The described methods allow for the detection of the two pathogens in enrichmentsand allow the isolation of colonies. Y. pestis, the causative agent of bubonic and pneumonic plagueharbours a variant of the ail gene as well and will be detected by the same primer/probe set as Y.pseudotuberculosis. However, Y. pestis is normally not associated with food. This Technical Specificationis applicable to products for human consumption, animal feeding stuffs, and environmental samples.


Cross References:
ISO 6887-1
ISO 10273
ISO 20837
ISO 20838
ISO 22119
ISO 22174
ISO 11133
ISO 7218


All current amendments available at time of purchase are included with the purchase of this document.

 
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